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Products tagged “SIT40521”
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SIT40521
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Class Activity Books
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SIT Products
Class Activity Book – SITXFSA006 – Participate in safe food handling practices
Class Activity Books
,
SIT Products
Class Activity Book – SITXFSA006 – Participate in safe food handling practices
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out of 5
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SKU: n/a
Class Activity Books
,
SIT Products
Class Activity Book – SITXINV006 – Receive, store and maintain stock
Class Activity Books
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SIT Products
Class Activity Book – SITXINV006 – Receive, store and maintain stock
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Learner Resources
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SIT Products
Learner Resources – BSBDIV501 – Manage diversity in the workplace
Learner Resources
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SIT Products
Learner Resources – BSBDIV501 – Manage diversity in the workplace
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Learner Resources
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SIT Products
Learner Resources – SITHCCC023 – Use food preparation equipment
Learner Resources
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SIT Products
Learner Resources – SITHCCC023 – Use food preparation equipment
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SKU: n/a
Learner Resources
,
SIT Products
Learner Resources – SITHCCC026 – Package prepared foodstuffs
Learner Resources
,
SIT Products
Learner Resources – SITHCCC026 – Package prepared foodstuffs
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out of 5
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Learner Resources
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SIT Products
Learner Resources – SITHCCC027 – Prepare dishes using basic methods of cookery
Learner Resources
,
SIT Products
Learner Resources – SITHCCC027 – Prepare dishes using basic methods of cookery
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out of 5
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Learner Resources
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SIT Products
Learner Resources – SITHCCC028 – Prepare appetisers and salads
Learner Resources
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SIT Products
Learner Resources – SITHCCC028 – Prepare appetisers and salads
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SKU: n/a
Learner Resources
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SIT Products
Learner Resources – SITHCCC029 – Prepare stocks, sauces and soups
Learner Resources
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SIT Products
Learner Resources – SITHCCC029 – Prepare stocks, sauces and soups
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out of 5
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Learner Resources
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SIT Products
Learner Resources – SITHCCC030 – Prepare vegetable, fruit, eggs and farinaceous dishes
Learner Resources
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SIT Products
Learner Resources – SITHCCC030 – Prepare vegetable, fruit, eggs and farinaceous dishes
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Learner Resources
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SIT Products
Learner Resources – SITHCCC031 – Prepare vegetarian and vegan dishes
Learner Resources
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SIT Products
Learner Resources – SITHCCC031 – Prepare vegetarian and vegan dishes
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Learner Resources
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SIT Products
Learner Resources – SITHCCC032 – Produce cook-chill and cook-freeze foods
Learner Resources
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SIT Products
Learner Resources – SITHCCC032 – Produce cook-chill and cook-freeze foods
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Learner Resources
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SIT Products
Learner Resources – SITHCCC035 – Prepare poultry dishes
Learner Resources
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SIT Products
Learner Resources – SITHCCC035 – Prepare poultry dishes
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SKU: n/a
Learner Resources
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SIT Products
Learner Resources – SITHCCC036 – Prepare meat dishes
Learner Resources
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SIT Products
Learner Resources – SITHCCC036 – Prepare meat dishes
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Learner Resources
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SIT Products
Learner Resources – SITHCCC037 – Prepare seafood dishes
Learner Resources
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SIT Products
Learner Resources – SITHCCC037 – Prepare seafood dishes
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Learner Resources
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SIT Products
Learner Resources – SITHCCC040 – Handle and serve cheese
Learner Resources
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SIT Products
Learner Resources – SITHCCC040 – Handle and serve cheese
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Learner Resources
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SIT Products
Learner Resources – SITHCCC041 – Produce cakes, pastries and breads
Learner Resources
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SIT Products
Learner Resources – SITHCCC041 – Produce cakes, pastries and breads
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Learner Resources
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SIT Products
Learner Resources – SITHCCC042 – Prepare food to meet special dietary requirements
Learner Resources
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SIT Products
Learner Resources – SITHCCC042 – Prepare food to meet special dietary requirements
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Learner Resources
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SIT Products
Learner Resources – SITHCCC043 – Work effectively as a cook
Learner Resources
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SIT Products
Learner Resources – SITHCCC043 – Work effectively as a cook
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Learner Resources
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SIT Products
Learner Resources – SITHKOP009 – Clean kitchen premises and equipment
Learner Resources
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SIT Products
Learner Resources – SITHKOP009 – Clean kitchen premises and equipment
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Learner Resources
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SIT Products
Learner Resources – SITHKOP010 – Plan and cost recipes
Learner Resources
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SIT Products
Learner Resources – SITHKOP010 – Plan and cost recipes
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Learner Resources
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SIT Products
Learner Resources – SITHKOP012 – Develop recipes for special dietary requirements
Learner Resources
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SIT Products
Learner Resources – SITHKOP012 – Develop recipes for special dietary requirements
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Learner Resources
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SIT Products
Learner Resources – SITHKOP013 – Plan cooking operations
Learner Resources
,
SIT Products
Learner Resources – SITHKOP013 – Plan cooking operations
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Learner Resources
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SIT Products
Learner Resources – SITHKOP015 – Design and cost menus
Learner Resources
,
SIT Products
Learner Resources – SITHKOP015 – Design and cost menus
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Learner Resources
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SIT Products
Learner Resources – SITHPAT016 – Produce desserts
Learner Resources
,
SIT Products
Learner Resources – SITHPAT016 – Produce desserts
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SKU: n/a
Learner Resources
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SIT Products
Learner Resources – SITXFSA005 – Use hygienic practices for food safety
Learner Resources
,
SIT Products
Learner Resources – SITXFSA005 – Use hygienic practices for food safety
0
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SKU: n/a
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