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Class Activity Book - SITXCCS008 Develop and manage quality customer service practices Product Qualification: Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Class Activity Books
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Learner Resources - BSBINN601 Lead and manage organisational change Product Qualification: Advanced Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: BSB Products Product Our Resources: Learner Resources
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Self-Study Guide - SITHKOP004 Develop menus for special dietary requirements Product Qualification: Certificate IV Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Self-Study Guide
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Learner Guide - SITHFAB016 Provide advice on food Product Qualification: Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Learner Guides
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