VET Resources SITXFSA006 Assessment Kit is a quality-assured RTO resource with detailed guidelines and benchmarking answers with additional assessment materials that are sure to assist trainers in delivering learning to their students.
These assessment tools will provide you with all the instructions and information required to begin assessing your students.
Resource details/ resource includes
SITXFSA006 Assessment Kit includes
Student Assessment Pack:
- Comprehensive instructions outlining the requirements for each assessment task.
- Information about the resources required to complete the assessment tasks.
- An assessment plan that includes the outcome for the unit of competency.
- Detailed stepwise plan to complete each assessment task.
- A Unit Assessment Result Sheet for each task which provides decision making guidance to the assessor.
- Detailed information about the practical assessment which makes it easier for the student to understand and complete the practical task.
- Practical assessments are drafted according to the real-world environment to help students get an understanding of and ability to effectively deal with real-world situations, challenges, and expectations.
Trainer Assessment Pack/Marking Guide:
- Instructions for the trainer and assessor that include the evidence required to complete the assessment
- Instructions on how and where to access the additional material required to complete the particular or specific assessment task
Assessment tasks to check student knowledge and skills
- Detailed benchmarking answers for knowledge questions and practical assessment tasks to help the trainer and assessor mark the student’s submissions
- Detailed instructions for the students and trainer on how to complete different tasks
- Unit assessment questions based on knowledge evidence and performance criteria to ensure that the students have appropriate knowledge about the particular unit to be competent
- Practical assessments are drafted according to the real-world environment to help students get an understanding of and ability to effectively deal with real-world situations, challenges, and expectations.
- A detailed observation checklist is provided for practical assessment tasks which helps the trainer and assessor to observe the student’s behaviour in practical assessment and make a judgement.
Work Placement Assessment (Only applicable to certain training packages)
- Many qualifications require the student to complete work placement. The following documents will be provided with the assessment kits:
- Workplace task booklet including logbook hours : This document includes a list of tasks that a student needs to complete for allocated units. It also includes the logbook hours to record the student’s work hours for placement.
- Workplace observation booklet : This document can be used by a trainer/assessor to observe student performance in the workplace.
Mapping Information:
- Mapping evidence that all assessment criteria meet the training package requirements, including the elements, performance criteria, knowledge evidence, performance evidence, assessment conditions, and foundation skills.
- Detailed mapping of the questions and practical assessments with the relevant criteria to help trainers/RTOs justify that they are meeting all the requirements
Unit Information Pack:
- Detailed information about the resources required for completing the assessment by the student
- Guidelines for submission and resubmission of the assessment
- AQF – level information and details for the assessment
- Student academic integrity, plagiarism, and collusion disclaimer
- Instructions and feedback guidelines for trainers
- Supporting Documents : Additional templates that may include templates, policies, and procedures.
<<Only for specific courses>>
Simulated website : Our simulated website will add value to your RTO if you have classroom, online, or blended learning.
These simulated websites ensure consistent assessments and learning with real workplace scenarios, policies, and procedures. They help the students demonstrate their skills and knowledge in a simulated environment that reflects real workplace conditions and reduces the cost and time involved in providing the training in an actual workplace.
Simulated training provides students with a better idea of how they should work and function in a real work environment, enabling them to have a better learning experience overall.
The simulated website can be accessed through a unique web link provided in the assessment resources which students log in to, to access all relevant information and documents.
What is this resource
Our SITXFSA006 Assessment Kit is designed with various methods that VET trainers, assessors, and teachers use to conduct in-process evaluations of student comprehension, learning needs, and academic progress during a session/unit. Formative assessments help VET trainers, assessors, and teachers identify concepts or skills that students struggle to understand or have difficulty acquiring. Our resources are developed keeping in mind all these requirements your RTO might have.
Who is it for
This unit teaches students to handle food safely during preparation, display, service, storage and disposal. This unit is for food handlers who directly handle food during their daily activities like cooks, chefs and kitchen hands.
RTOs developing training for this unit need to contact relevant state and territory food safety authorities for information on accreditation arrangements for courses, trainer and assessors.
Features
Which other qualifications have this unit
- SIT40422- Certificate IV in Hospitality
- SIT40821- Certificate IV in Asian Cookery
- SIT50422- Diploma of Hospitality Management
- SIT20421- Certificate II in Cookery
- SIT30622- Certificate III in Hospitality
- SIT60322- Advanced Diploma of Hospitality Management
- SIT40521- Certificate IV in Kitchen Management
- SIT30921- Certificate III in Catering
- SIT40721- Certificate IV in Patisserie
- SIT31121- Certificate III in Asian Cookery
- SIT40621- Certificate IV in Catering Management
- SIT20322- Certificate II in Hospitality
- SIT31021- Certificate III in Patisserie
- SIT30821- Certificate III in Commercial Cookery
Sample
Context Alteration
License Information
Our compliant and quality assured resources will be delivered to you in soft copy format. Each of the .zip files contains multiple editable Microsoft Office (MS Word, MS Excel, MS PowerPoint, etc.) files that you are free to rebrand and reproduce within your registered training organization (RTO). RTOs can purchase a license for their RTO only and are not permitted to share the documents with any other entity. Purchasers are asked to agree to a license agreement to this effect before purchase. For more information, please refer to our Quality Assurance page.
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