SIT30816 Archives - Page 4 of 4

Showing 121–152 of 152 results

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Class Activity Book – SITHCCC013 Prepare seafood dishes
Original price was: $125.35.Current price is: $43.87.
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Class Activity Book – SITHCCC012 Prepare poultry dishes
Original price was: $125.35.Current price is: $43.87.
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Class Activity Book – SITHCCC007 Prepare stocks, sauces and soups
Original price was: $125.35.Current price is: $43.87.
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Class Activity Book – SITHCCC006 Prepare appetisers and salads
Original price was: $125.35.Current price is: $43.87.
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Class Activity Book – SITHCCC005 Prepare dishes using basic methods of cookery
Original price was: $125.35.Current price is: $43.87.
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Class Activity Book – SITHCCC001 Use food preparation equipment
Original price was: $125.35.Current price is: $43.87.
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Class Activity Book – BSBWOR203 Work effectively with others
Original price was: $125.35.Current price is: $43.87.
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Assessment Kit – SITHFAB005 Prepare and serve espresso coffee
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHIND002 Source and use information on the hospitality industry
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITXINV003 Purchase goods
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHFAB002 Provide responsible service of alcohol
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITXWHS001 Participate in safe work practices
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITXINV002 Maintain the quality of perishable items
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITXHRM001 Coach others in job skills
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITXFSA002 Participate in safe food handling practices
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITXFSA001 Use hygienic practices for food safety
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHPAT006 Produce desserts
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHKOP002 Plan and cost basic menus
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHKOP001 Clean kitchen premises and equipment
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHCCC020 Work effectively as a cook
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHCCC019 Produce cakes, pastries and breads
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHCCC018 Prepare food to meet special dietary requirements
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHCCC014 Prepare meat dishes
Original price was: $747.50.Current price is: $261.63.
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-65%
Assessment Kit – SITHCCC013 Prepare seafood dishes
Original price was: $747.50.Current price is: $261.63.
Add to cart
-65%
Assessment Kit – SITHCCC012 Prepare poultry dishes
Original price was: $747.50.Current price is: $261.63.
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-65%
Assessment Kit – SITHCCC008 Prepare vegetable, fruit, egg and farinaceous dishes
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHCCC007 Prepare stocks, sauces and soups
Original price was: $747.50.Current price is: $261.63.
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-65%
Assessment Kit – SITHCCC006 Prepare appetisers and salads
Original price was: $747.50.Current price is: $261.63.
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-65%
Assessment Kit – SITHCCC005 Prepare dishes using basic methods of cookery
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – SITHCCC001 Use food preparation equipment
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – BSBWOR203 Work effectively with others
Original price was: $747.50.Current price is: $261.63.
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Assessment Kit – BSBSUS201 Participate in Environmentally Sustainable Work Practices
Original price was: $747.50.Current price is: $261.63.
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Class Activity Book – SITHCCC013 Prepare seafood dishes

Class Activity Book – SITHCCC012 Prepare poultry dishes

Class Activity Book – SITHCCC007 Prepare stocks, sauces and soups

Class Activity Book – SITHCCC006 Prepare appetisers and salads

Class Activity Book – SITHCCC005 Prepare dishes using basic methods of cookery

Class Activity Book – SITHCCC001 Use food preparation equipment

Class Activity Book – BSBWOR203 Work effectively with others

Assessment Kit – SITHFAB005 Prepare and serve espresso coffee

Assessment Kit – SITHIND002 Source and use information on the hospitality industry

Assessment Kit – SITXINV003 Purchase goods

Assessment Kit – SITHFAB002 Provide responsible service of alcohol

Assessment Kit – SITXWHS001 Participate in safe work practices

Assessment Kit – SITXINV002 Maintain the quality of perishable items

Assessment Kit – SITXHRM001 Coach others in job skills

Assessment Kit – SITXFSA002 Participate in safe food handling practices

Assessment Kit – SITXFSA001 Use hygienic practices for food safety

Assessment Kit – SITHPAT006 Produce desserts

Assessment Kit – SITHKOP002 Plan and cost basic menus

Assessment Kit – SITHKOP001 Clean kitchen premises and equipment

Assessment Kit – SITHCCC020 Work effectively as a cook

Assessment Kit – SITHCCC019 Produce cakes, pastries and breads

Assessment Kit – SITHCCC018 Prepare food to meet special dietary requirements

Assessment Kit – SITHCCC014 Prepare meat dishes

Assessment Kit – SITHCCC013 Prepare seafood dishes

Assessment Kit – SITHCCC012 Prepare poultry dishes

Assessment Kit – SITHCCC008 Prepare vegetable, fruit, egg and farinaceous dishes

Assessment Kit – SITHCCC007 Prepare stocks, sauces and soups

Assessment Kit – SITHCCC006 Prepare appetisers and salads

Assessment Kit – SITHCCC005 Prepare dishes using basic methods of cookery

Assessment Kit – SITHCCC001 Use food preparation equipment

Assessment Kit – BSBWOR203 Work effectively with others

Assessment Kit – BSBSUS201 Participate in Environmentally Sustainable Work Practices

TALK TO OUR EXPERTS NOW! DIAL 1800 959 958

Get A Free Sample

Request Your Free Sample, Product Info & Pricing Today