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Deliver world-class training for the CHC30125 Certificate III in Early Childhood Education and Care with VET Resources’ SCORM-compliant e-learning solutions. Trusted by over 1,025 clients, our packages combine compliance, engagement, and efficiency to simplify your training delivery.
✅ Compliant and Audit-Ready: Fully aligned with CHC30125 standards and ASQA requirements.
✅ Time-Saving: Ready-to-use content lets you focus on supporting learners, not creating resources.
✅ Practical Learning: Real-world examples equip learners with the skills they’ll need in childcare roles.
✅ LMS-Friendly: Easily integrates into your Learning Management System for a seamless experience.
✅ Free Setup Assistance: We’ll guide you through the SCORM setup process to ensure smooth implementation.
Core Unit:
| 1 | BSBLDR523 | Lead and manage effective workplace relationships |
| 2 | CHCCCS007 | Develop and implement service programs |
| 3 | CHCDIV002 | Promote Aboriginal and/or Torres Strait Islander cultural safety |
| 4 | CHCDIV003 | Manage and promote diversity |
| 5 | CHCLEG003 | Manage legal and ethical compliance |
| 6 | CHCPRP003 | Reflect on and improve own professional practice |
| 7 | CHCPRT025 | Identify and report children and young people at risk |
| 8 | CHCSAC006 | Support children to participate in school age care |
| 9 | CHCSAC007 | Develop and implement play and leisure experiences in school age care |
| 10 | CHCSAC008 | Work collaboratively and respectfully with school age children |
| 11 | CHCSAC010 | Foster holistic learning, development and wellbeing for school age children |
| 12 | HLTAID012 | Provide First Aid in an education and care setting |
| 13 | HLTFSE007 | Oversee the day-to-day implementation of food safety in the workplace |
| 14 | HLTWHS003 | Maintain work health and safety |
| 15 | SISXPLD005 | Facilitate inclusion for people with disability |
Elective Unit:
| 1 | CHCDIS007 | Facilitate the empowerment of people with disability |
| 2 | CHCDIS009 | Facilitate ongoing skills development using a person-centred approach |
| 3 | CHCCOM002 | Use communication to build relationships |
| 4 | CHCPOL002 | Develop and implement policy |
| 5 | CHCPOL003 | Research and apply evidence to practice |
| 6 | CHCPRP001 | Develop and maintain networks and collaborative partnerships |
| 7 | HLTFSE001 | Follow basic food safety practices |
| 8 | BSBHRM413 | Support the learning and development of teams and individuals |
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